Noodles & Vermicelli
Jiangxi rice stick for the pad thai station, woon sen for the yum salad, mung-bean thread for the spring rolls, instant noodles for staff meal. ก๋วยเตี๋ยว is its own grammar in a Thai menu, and the noodle a cook orders for pad see ew is not the noodle they reach for at the yum station. The line knows the texture they want by the way the bag opens.
Jiangxi Rice Stick (3 Ladies) 24x16oz
3 Ladies24 × 16 oz
LUNKOW B-THREAD NEW CHINA 50X17.6OZ
Lunkow6 oz
MUNG BEAN THREAD PINE TREE BRAND 20X17.6oz
Pine Tree Brand20 × 17.6 oz
Nissin Cup Noodle (Beef) 12x2.5oz
Nissin12 × 2.5 oz
Nissin Cup Noodle (Beef) 24x2.5oz
Nissin24 × 2.5 oz
Vermicelli Noodle (3 Ladies) 36x1lbs
3 Ladies36 × 1 lbs
Wai Wai Oriental Instant Noodle (6x30pcks)
Wai Wai1ea
Wai Wai Vermicelli 24x17.5oz
Wai Wai24 × 17.5 oz
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